Asia
South KoreaSouth Korea increases checks on Chinese cabbage due to formaldehyde use
South Korea has intensified inspections of cabbage imported from China after reports emerged that Chinese sellers were using formaldehyde to preserve the vegetables.
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South Korea increases checks on Chinese cabbage due to formaldehyde use
First report 3h agoLast update 3h ago1 takes 1
increased food safety checksneutralShow 1 post
started 3h ago•Last update 3h ago
South Korea is implementing stricter checks on cabbage imports from China due to concerns over the use of formaldehyde as a preservative.
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